Sandwiches :
Ham with Edam cheese – Roquefort mousse with lettuce – chicken salad
Smoked turkey, Philadelphia cheese & lettuce

Cool sticks of freshly cut vegetables
with Dips of sun-dried tomatoes and goat cheese – olive paste
Savory tarts filled with Domokou katiki and Kalamata fig chutney

Hot dishes
Pork fillet medallion in orange sauce with curry and ginger

Burgers with fresh herbs & thyme oil

Small Chicken Souvlaki flavored with lemon & fresh oregano
They are accompanied by bbq patties.

Shrimps wrapped in potato spaghetti and mango chutney

Mini spring rolls with sweet and sour sauce

Zucchini tart, Cretan xinomyzithra and fresh mint

Dessert
Tarts with flavors: Banoffee – Tiramisu – Bitter chocolate
Cheesecake & lime

Drinks: served from the Bar
Bottled wine white – red (from our selection list)
Beer

Various soft drinks / Bottled water
(Coca cola –zero-light, sprite, fanta and orange juice)