Variety of mini breads

Greek salad with Cretan barley dakakia, tomato, cucumber, capers, olives, feta cheese, olive oil and oregano

Salad with tender baby spinach, red lola, grilled halloumi, cherry tomatoes, roasted sesame and balsamic dressing with honey

Hot dishes
Pasta souffle with cheeses, cold meats and cream

Grilled Tortilla with Caramelized Pork, Cretan Gruyere and Sundried Tomato Tzatziki

Eggplant roll stuffed with sun-dried tomato, manouri & basil pesto

Baked potatoes golden with turmeric and honey

Medallions of Pork Fillet with mustard, leek, bacon and mushrooms

Grilled patties with thyme oil

Chicken legs (fillet) with mild honey and sesame sauce

Dessert
Cakes from the Nouveau sweets collection