Baptism
- Menu
- Baptism
RECEPTION
We welcome your guests by offering a cool Kir Royal champagne cocktail at the reception bar
Homemade lemonade with mint leaves and lemon slices
Stand with cool salads
French salad with spinach, red lola, pomegranate pearls, orange, sun-dried tomato,
sesame, croutons and balsamic citrus dressing
Greek salad with tomato, colorful peppers, Syros capers,
barley chips and feta cheese
Lebanese Tabbouleh with oatmeal, tomato, fresh onion, mint,
parsley & dressing with lemon juice and olive oil
Basket with a variety of pastries
white, rye, multi-seeded, rustic
Appetizers / Accompaniments
Crepe with tender spinach, bacon and smoked Metsovo cheese
Eggplants in the oven with cheeses, au gratin
Cheesecake in rustic foil
Pasta souffle with cheeses, cold meats and cream
Baked potatoes with lemon mustard and rosemary & garlic cream
Mainly at the buffet
Grilled chicken legs (fillet) in mustard sauce with tarragon & lime
Burgers with fresh herbs and lemon vinaigrette
Caramelized pork shank with dark beer and honey,
served with sweet and sour applesauce, mustard and BBQ sauce
Desserts
Christening Cake – from the collection of Nouveau desserts presentation and flavor of your choice
Or alternatively
Flavored cups:
Raspberry Cheesecake, Caramel Panna Cotta, Lemon Bavaroise, Strawberry Chocolate Mousse
Bitter Chocolate Tarts, Tiramisu
BAR
Bottled white and red wine (from our selection list)
Beer / bottle
Various soft drinks (bottle) / Bottled Water
RECEPTION
We welcome your guests by offering them at the reception bar
cool Fruit Punch champagne cocktail
Homemade lemonade with mint leaves and lemon slices
Stand with cool salads
Greek salad with Cretan barley dakakia, tomato, cucumber, capers, olives, feta cheese, olive oil and oregano
Mixed green salad with fresh mushrooms, fennel, carrot, pomegranate & honey vinaigrette
Mixed salad with arugula, chicory, curly lettuce, cherry tomatoes, spicy gruyere, dried figs and basil mustard vinaigrette
Basket with a variety of pastries
white, rye, multi-seeded, rustic
Appetizers / Accompaniments
White mushrooms stuffed with Greek carbonara sauce with apaki, fresh thyme and truffle cream
Kadaifi sheet pie and Greek cheese cream
Cheesecake in rustic foil
Pennes in rich aromatic cream with Cretan apaki, vegetable sticks,
Florina pepper, basil and Cretan graviera
Baked potatoes golden with turmeric and honey
Mainly at the buffet
Agioreitiko milk veal with Madera sauce and fresh mushrooms
Chicken legs (fillet) with a mild honey sauce, honey and sesame
Burgers with fresh herbs and lemon vinaigrette
Grilled pork chops with sun-dried tomato and Halloumi cheese
Desserts
Christening Cake – from the collection of Nouveau desserts presentation and flavor of your choice
Or alternatively
Flavored cups:
Raspberry Cheesecake, Caramel Panna Cotta, Lemon Bavaroise, Strawberry Chocolate Mousse
Bitter Chocolate Tarts, Tiramisu
BAR
Bottled white and red wine (from our selection list)
Beer / bottle
Various soft drinks (bottle) / Bottled Water
(Standing church buffet)
Sandwitches with various flavors:
Ham with edam cheese – chicken salad – Roquefort mousse with lettuce
smoked turkey, Philadelphia cheese and lettuce
Bites of minced beef accompanied by tomato jam,
flavored with coriander
Chicken legs (fillet) with a mild honey and sesame sauce
Small pork skewer with vegetables, mild mustard sauce
Accompanied by sliced bbq pita
Eggplant pie with cheese
Triangular cheese pies in a rustic style
Potato meatballs with Greek cheese, oregano and black sesame
Dessert
Flavored cups:
Raspberry Cheesecake, Caramel Panna Cotta, Lemon Bavaroise, Strawberry Chocolate Mousse
Bitter Chocolate Tarts, Tiramisu
BAR
Bottled white & red wine (from our selection list)
Fix beer (bottle)
Various soft drinks (Coca cola-zero-light, sprite, fanta, orange juice)
Bottled water
(Buffet standing church)
Tortilla rolls with:
-chicken fillets, iceberg, carrot and yogurt sauce with mint
-smoked turkey, Philadelphia cheese, cucumber and lettuce leaves
Small Souvlaki of Italian salad (cherry tomatoes, bocconcini mozzarella & pesto sauce)
Small Pork Souvlaki marinated in lemon, honey & soy sauce
Grilled burgers with fresh herbs, lemon vinaigrette
And yogurt sauce with dill
Accompanied by sliced bbq pita
Eggplant roll stuffed with sun-dried tomato, manouri and basil pesto
Spring polls with vegetables and sweet and sour sauce
Baked potatoes with lemon mustard and rosemary and garlic cream
Dessert
Flavored cups:
Raspberry Cheesecake, Caramel Panna Cotta, Lemon Bavaroise, Strawberry Chocolate Mousse
Bitter Chocolate Tarts, Tiramisu
Cart with 3 flavors of ice cream (chocolate-vanilla-strawberry)
served in cones and cups with cherry-chocolate syrup
BAR
Bottled white & red wine (from our selection list)
Fix beer (bottle)
Various soft drinks (Coca cola-zero-light, sprite, fanta, orange juice)
Bottled water